Welcome to the Captain's Galley
Here we will have lots of fun in the cooking and
then the eating and that I enjoy the best.



Quick Barbecue Sauce
 

1/4 c Finely Chopped Onion
1 Clove Garlic, Finely Chopped
2 tb Butter Or Margarine
1 c Catsup
1/4 c Brown Sugar, Firmly Packed
1/4 c Lemon Juice
1 tb Worcestershire Sauce
1 ts Prepared Mustard
1/8 ts Hot Pepper Sauce

In small saucepan, cook onion and garlic in margarine until tender.
Add remaining ingredients; bring to a boil.
Reduce heat; simmer uncovered 15 to 20 minutes.
Use as basting sauce for pork, chicken or beef.
Refrigerate leftovers.

MICROWAVE:
In 1-qt glass measure, microwave margarine on full power (high) 30 to 45 seconds or until melted.
Add Onion and Garlic.
Microwave on full power (high) 1 1/2 to 2 minutes, or until tender.
Add remaining ingredients; cover with waxed paper.
Microwave on full power (high) 3 to 5 minutes or until mixture boils.
Microwave on 2/3rds power (medium-high) 4 to 5 mins. to blend flavors.
Proceed as above.

 

 


 


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