Welcome to the Captain's Galley Here we will have lots of fun in the cooking and then the eating and that I enjoy the best.
APPLESAUCE SAUERKRAUT
4 cups sauerkraut, rinsed and drained 2 cups sweetened applesauce 1/2 tsp caraway seeds 1 tbs butter or margarine Combine all ingredients. Place in a greased 2 quart casserole. Bake at 375° F. for 30 to 45 minutes. Serves 6.
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