Welcome to the Captain's Galley
Here we will have lots of fun in the cooking and
then the eating and that I enjoy the best.


 

APPLESAUCE SAUERKRAUT

4 cups sauerkraut, rinsed and drained
2 cups sweetened applesauce
1/2 tsp caraway seeds
1 tbs butter or margarine

Combine all ingredients.
Place in a greased 2 quart casserole.
Bake at 375° F. for 30 to 45 minutes.

Serves 6.

 


 


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